Salt Island Fish & Beer
Info & Amenities
Salt Island Fish & Beer got its name from the Euchee Tribe who inhabited the islands around the 14thcentury. “Tybee” is the Euchee name for “Salt.” We take the concept of salt very seriously at Salt Island Fish & Beer. It flavors our food, it enhances our drinks, and it’s a way of life for people on this island. We breathe the salty air, we swim in the salty waters, we consume it every day. As salt balances the food we eat, it also creates the balance of life between work and play.
Fantastic bartender, hand food! Menu was refreshing and has great options from pork rinds to salt & pepper shrimp. Wow, back on the island again and it...
Stopped in for a late night dinner without the family. First, the food was good. I had the Kaula Pork and it was extremely tender and filling. Now the...
Food 10, Service 3 We will return to see how this works out. Maybe it was the holiday, and the front was not prepared to be busy. Grouper - perfectly...